Vegan Gourmet Pizza Super Class


Type: Events


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    Description

    You've started on your daily Super Green Smoothies, now it's time to level up and learn how to make mouthwatering, guilt-free gourmet pizzas from scratch. 

    Dairy-Free (We'll be making Tofu Cheese). Meat-Free (We'll also be learning how to make Vegan Pepperoni). 100% Plant-Based.

    Absolutely fun and exciting. Meet new friends who are on the same Super journey as you, with the great reward of biting into your own homemade delicious pizza at the end. You will also be bringing home extras to share with your family.

    Power up! Get ready for some Super fun.

    Menu  In this Super Class, we will be tackling:
    • Tips on ingredients & equipment to use
    • Pizza Dough:
      • Whole Wheat Pizza Dough [Traditional]
      • Whole Wheat Pizza Dough [Refrigerator No-Knead Dough]
      • Quick Gluten-Free Pizza Crust
    •  Sauces from scratch:
      • Tomato Sauce
      • Cream Sauce (Dairy-Free)
      • Barbecue Sauce
    • Easy Tofu Cheese
    • Vegan Pepperoni from scratch
    • 9 Pizza Flavors:
      1. Pepperoni pizza
      2. Pizza bianca
      3. Potato pizza
      4. Pizza margherita
      5. Truffle mushroom pizza
      6. Sky's the limit pizza
      7. Garden barbecue pizza
      8. Roman eggplant pizza
      9. Pizza con zucca
    Our Super Kitchen Guru We've partnered up with our good friend and vegan chef extraordinaire, Marie Gonzalez of Kitchen Revolution. Click on the 2nd tab above for more on Marie.
    When Saturday, September 14, 2013, 12nn - 5 pm (Eat before coming!)
    Where

    New Manila, Quezon City

    (Complete details to be sent upon full registration, at least 3 days prior to event)

    What to Bring
    • Apron
    • Pen
    • Containers for extra food to take home
    How to Register

    1. Select correct event date and preferred quantity (number of pax) above. Add to Cart.

    2. Click on Check Out. (Kindly disregard notes on shipping in the confirmation email you will receive, since this only applies to items that are usually shipped. No shipping charge will be applied to this event.) 

     

    Registration is not considered complete until fully paid in order to give way to others, as slots are limited.

     

    If paying via credit card or PayPal, select the PayPal option when checking out.

    If paying via bank deposit, select the Bank Deposit option when checking out. Simply take a photo of the deposit slip and email to orders@thesuperfoodgrocer.com with subject "PIZZA CLASS - [Participant's Name]" within 2 business days of registering, as we will be freeing your slot for others on the wait list if unconfirmed. Registration is not complete without emailing the deposit slip.

     

    An email with event details (e.g. directions to venue) will be sent at least 3 days prior to event.

     

    For any questions, you may contact 0917-5371500 / 0917-5102697.

     

    Power up! This class is going to be Super. See you there!


  • About our Super Kitchen Guru: Marie Gonzalez

    Super Kitchen Guru - Marie Gonzalez - The Superfood Grocer Philippines


    Marie is the mastermind behind Kitchen Revolution, an Alabang-based gourmet food company that specializes in holistic, plant-based cooking classes, workshops, and lectures. She is a graduate of the Natural Gourmet Institute in New York City and has completed Cornell University’s Plant-Based Nutrition program. Marie is passionate about good food that tastes amazing, nourishes the body, and is gentle on the earth.

    To learn more about Marie, head over to  www.kitchenrevolution.ph








    About Us: The Superfood Grocer Philippines

    Our Mission: To make living healthy easy.

    We are committed to waking you up, arming you with knowledge, and empowering you to proactively choose to live a superlife -- achieving the highest form of health, bursting with life and energy, free from disease, lethargy, and imbalance -- for yourself and your loved ones.

    We are champions of natural, nutrient-rich, no-nonsense, plant-based foods known for their superior nutritional impact on the human body.

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